YOUR DIGITALIZED QUALITY MANAGEMENT SYSTEM FOR INCREASED PRODUCTIVITY
Mastering product quality, and reducing and managing all potential risks is a necessity in the food industry and a priority set by BlueKanGo with its software. BlueKanGo easily replaces your office tools and ensures field information collection in real-time, better action tracking, and enhanced monitoring through alert and control systems.
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BlueKanGo for the food industry is the software platform for Quality management and CSR strategy management. From audit management to your HACCP Plan, non-conformity and complaint management, rely on BlueKanGo and its functionalities.
Managing nonconformities is crucial to reducing non-quality costs. With BlueKanGo, your nonconformities (both internal and from suppliers) are automatically reported, therefore increasing the efficiency of analysis and processing.
Internal and external audits, frequent and essential, require great rigor. However, they can be tedious. Reduce the time spent on your audits by 50% with BlueKanGo and its solution tailored to the field.
This is the first structuring stage in the CSR process, and includes the identification and inventorying of issues through various diagnostics, then sampling and consultation of all Stakeholders (PP), as well as Governance, to arrive at the simple materiality matrix.
Digitize, classify, and manage the life cycle, history, and versions of your documents.
All your actions automatically centralized in a single action plan.
A customizable collaborative welcome portal. Display your dashboards, alerts, news, and access all your modules, your Global Action Plan, and your account settings.
Discover the features of the BlueKanGo platform.
